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Easy
Recipe 4 Ice Cream Pie
This ice cream pie recipe is as easy to make
as 1, 2, 3, 4. Kids love this tasty dessert
and they can help make it!
What you need: Small
package of chocolate cookies with cream
centers; ice cream of your choice; chocolate
syrup; half a stick of real butter (1/2 a
cup); can of whipped cream (or a bag of it
with a roseate tip); pie pan; mixing bowl;
two spoons; heavy duty freezer bag; rolling
pin; toothpicks; cherries (optional);
sprinkles (optional); and aluminum foil.
What to do: 1- Put
cookies in heavy duty freezer bag. (You want
to make enough crumbs to fill bottom of pie
pan one inch thick.) Seal freezer bag. Roll
over it with rolling pin again and again.
Add butter. Mix together with spoon. Now
fill bottom of pie pan with crumbs. Next
place whole cookies straight up all around
edge of pan. This is nice for serving
purposes because each person can have a
slice of pie as big as one or one and half
cookie edges.
2- Put ice cream in
mixing bowl and let ice cream soften. (Do
NOT mix it by using a regular mixing bowl
because the consistency will not come out
right.) Hit middle of ice cream in bowl with
a hard wooden spoon to soften it. Hit ice
cream again and again. The edges will melt.
Do not use this liquid. Put it in a cup and
place in freezer or let your child drink it.
When ice cream is soft enough put in pie pan
and smooth over nicely. Your child can make
funny designs in ice cream with a toothpick.
Or they can sprinkle candy sprinkles on pie.
Or 3- Using the
whipped cream make small quick dots all
around edge of pie. Make one dot in direct
middle of pie. If you know how to use a bag
of whipped cream create small rosettes all
around pie pan. Place one rose in middle.
4- In the
dot/rose in the middle of pie place a cherry
(ones with stems are nice). Drizzle
chocolate syrup in an overlapping O pattern,
from mid cherry to edge of whipped cream
dots. Go all around pie. When done place
cherries in each and every whipped cream
dot/rosette. To keep ice cream pie nice
looking until you eat it, put toothpicks in
pie and cover with aluminum foil. Toothpicks
make sure foil does not mess up ice cream
pie. Place ice cream pie in freezer until
ready to eat. Enjoy!
For
more recipes Follow my Parenting blog at
parentingtipsandmore.blogspot.com.
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